The Art of Nano Infusion Ebook | Cook With Nano THC | Chef Matt – Chef Matt Online

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  • The Art of Nano Infusion ebook on tablet and phone
  • The Art of Nano Infusion — The Essential Guide (Ebook)
  • The Art of Nano Infusion — The Essential Guide (Ebook)
  • The Art of Nano Infusion — The Essential Guide (Ebook)

The Art of Nano Infusion — The Essential Guide (Ebook)

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Instant PDF download · No shipping · Delivered to your email right after checkout

Skip the 8-hour butter. Cook with nano THC like a chef.

Instant PDF download. Nothing ships, no shipping charges.

For decades, cooking with cannabis meant decarbing flower, steeping butter for hours and guessing how strong it came out. The Art of Nano Infusion shows you the modern way: a ready-to-use nano THC ingredient, one simple formula, and chef technique that makes every serving match.

Written by Chef Matt Stockard — ACF Certified Chef, cooking with cannabis since 1994, named Cannabis Chef of the Year at WeedCon, and featured in Vogue and The Argonaut.

What's inside the 56-page ebook

  • The science, in plain English — what "nano" means and why it disperses evenly in drinks and food
  • The Chef Matt dosing formula — turn any recipe into an evenly dosed recipe in seconds
  • Ingredient compatibility — how to dose water, milk, butter, oil, batters and sauces
  • Mixing and homogenization — the tools and mixing times that keep every serving the same
  • Equipment essentials — the one tool you must own, and why
  • 19 recipes — drinks, desserts, savory plates, sauces and three of Chef Matt's signature dishes
  • Printables — recipe conversion worksheet, batch log, recipe cards and label templates
  • Safety and responsible service — labeling, serving guests and what to do if someone takes too much

Recipes include: Sparkling Rosemary Lemonade, Watermelon Refresher, Iced Chocolate Cold Brew with Vanilla Cold Foam, Frozen Mango Chili Margarita Mocktail, Spiced Hot Cocoa, Classic Fudge Brownies, Dark Chocolate Ganache Truffles, Classic Cheesecake, Brown Butter Chocolate Chip Cookies, Roasted Tomato Basil Soup, Roasted Garlic and Herb Hummus, Chimichurri Steak Bowls, Honey-Dijon Vinaigrette, Smoky Chipotle Aioli, Hot Honey Drizzle, Garlic Herb Compound Butter, Seafood Gumbo, Mushroom and Herb Risotto and Chef Matt's BBQ Table Sauce.

Perfect for: home cooks, party hosts, and anyone who has ever thought about starting an infused food business and wants the fundamentals done right.

Instant digital download. You'll receive a PDF link by email right after checkout. Read it on your phone, tablet or computer, or print the worksheets.

FAQ

Is this a physical book? No. It's an instant PDF download, so there's nothing to ship and no shipping charge. A printed Complete Cookbook is in the works.

Does it contain THC? No. It's a cooking guide. The recipes are written for a nano THC powder at 100 mg THC per gram.

Can I use a different nano THC product? Yes. The ebook shows you how to adjust the formula for any potency.

Can I print it? Yes. Print it for your own kitchen, including the worksheets and label templates.

What if something goes wrong? Because it's a digital download, we can't take returns. If your download doesn't work or you run into any problem, reply to your order email and we'll make it right.

For adults 21+. This ebook is educational and does not contain any THC. Cannabis and hemp laws vary by location and change often; follow the laws where you live. Nothing in this book is medical advice.