The Art of Nano Infusion — Ebook
Skip the 8-hour butter. Cook it like a chef.
The Art of Nano Infusion is a 56-page guide with one simple formula and 19 chef recipes, so every serving comes out the same.
$19.99 Get the ebook
Real pages from the book



Everything you need, nothing you don't
- What "nano" means and why it mixes evenly into food and drinks
- The Chef Matt formula to convert any recipe in seconds
- Which bases work: water, milk, butter, oil, batters and sauces
- Mixing tools and times that keep every serving the same
- The one piece of equipment you must own
- Labeling, serving guests and responsible service
- Printables: conversion worksheet, batch log, recipe cards, labels
- Three of Chef Matt's signature dishes
Drinks, desserts and real dinners
Before you buy
Is this a physical book?
No. It's an instant PDF. You get a download link by email right after checkout, with no shipping and no shipping charge.
Does the ebook contain THC?
No. It's an educational cooking guide. It contains no THC or any other product.
Can I read it on my phone?
Yes. Read it on your phone, tablet or computer, or print it, including the worksheets and label templates.
What if my download doesn't work?
Reply to your order email and we'll make it right. Because it's a digital download, we can't take returns.
Cook it right the first time.
56 pages · 19 recipes · one formula
$19.99 Get the ebookFor adults 21+. This ebook is educational and does not contain any THC. Laws vary by location and change often; follow the laws where you live. Nothing in this book is medical advice.